WORK WITH US
We are a small hard working team in an established, evolving and dynamic business, located in some of the most prominent locations in East London and Cornwall.
We are always looking out for passionate and ambitious people, committed to careers in hospitality. There are real opportunities within the company for people who want to drive us forward.
We’re are currently hiring a manager to lead our iconic Victoria Park cafe as well as chefs, bakers and baristas. If you don’t see a job opening below that looks right for you, feel free to get in touch anyway, we’d love to hear from you.
CAFE RESTAURANT MANAGER
We are The Pavilion and we are looking for our next stand-out Manager to take on and thrive in the leadership of our park cafe in East London's iconic Victoria Park.
We are searching for an experienced, talented and organized Manager, to join and lead our team, driving the success of our independent business and bringing some personality to our high energy cafe. We operate at high volumes and high quality with an incredible and dynamic team, therefore we are looking for someone who stands out from the rest, who has researched our business, and who is passionate about a career in hospitality with us. Pavilion is a truly great company to work for and therefore we are looking for an exciting individual who really wants this role.
Please send us a personalized and detailed covering letter with your CV to
ASSISTANT MANAGER
We're looking for a hotshot barista who has supervisory experience and is ready to take it to the next level by taking a step up into a management role!
Pavilion is an iconic water-front cafe in East London's Victoria Park. We're open 7 days a week selling fresh bread and pastries baked by our in house bakery alongside slinging seriously good espresso, filter and batch brew from Origin Roasters. We love good food, good coffee and having a good time serving both!
We're on the hunt for a motivated assistant manager to support our cafe manager in the day to day running of the cafe - this is a varied and fast paced job which will rely on you being a superstar on the coffee machine and on the floor just as much as being a superstar at admin, rotas and organisation.
The ideal candidate for this role will have experience in a supervisory or management position, as we need someone who can hit the ground running and who isn't afraid of taking charge.
Please send us a personalized and detailed covering letter with your CV to
CORNWALL PASTRY CHEF
We're expanding! We're excited to announce that we are on the search for our next superstar baker. We are looking for an experienced, confident and talented pastry chef to join our talented bakery team in Cornwall.
Our bakery prides itself on doing the classics, exceptionally well. An understanding of traditional viennoiserie and an interest in the culture of current baking trends is vital for our team – we may have a small offering but we take great pride in those key products. Our bakery is a large, bright space in Cornwall's surfing paradise, Newquay, and offers the very best in equipment and ingredients – fresh flour, single estate chocolate and french butter make for the best pastries!
Our bakery is the perfect place for someone enthusiastic and creative to exercise their baking and pastry skills. We’re looking for someone who truly loves the industry and the products they create.
Please apply with your CV and a concise, personalised cover letter.
We sincerely look forward to hearing from you!
CHEF DE PARTIE
Are you a passionate chef looking for a change of scene? We're on the hunt for a talented chef to join our busy, open kitchen in Victoria Park. With viewings stretching across the boating lake, we’ve got the perfect place for someone enthusiastic and creative to exercise their food and cooking knowledge. You’ll be working alongside talented chefs preparing a variety of seasonal dishes inspired by Britain and Sri Lanka, including fresh soups, dhals, curries, sandwiches and brunch plates.
Pavilion aims to champion classic British nostalgic food that is flavour led. We don’t serve meat at any of our sites; we’re serious about our food having the smallest environmental impact possible. Vegetables, fruit, British dairy produce, fresh fish, and excellent herbs and spices lead the way for us.
This job is suitable for someone with a minimum of 2 years experience as a chef in a busy restaurant or cafe as the right candidate will need to hit the ground running and exhibit their knowledge straight away.
Please apply with your CV and a concise, personalised cover letter.
We sincerely look forward to hearing from you!
Experienced Full-Time Baristas
We're looking for hotshot Baristas to join our dynamic teams in London. All applicants must be experienced and talented Baristas, capable of high-volume service in our energetic venues, while maintaining quality and speed. Due to our early starts applicants must be local to the cafes and prepared to begin dialing in the coffee machine at 7am. The role is full-time working across a 4-day week, with a London Living Wage, paid overtime, and free food and drinks on shift. All within the most beautiful locations London has to offer.
We work with Origin coffee roasters on La Marzocco KB9 machines and take our coffee seriously. You will need to be fast, consistent and organised, while maintaining our high quality and standards with great
conscious care.
Please apply with your CV and a concise, personalised cover letter.
We sincerely look forward to hearing from you!
